People do strange things when they are ravenous and do not adhere to the cooking advices for food storage. Some bachelors will calmly reach into their refrigerator and eat the first thing they find, that is at least recognizable. They do not think twice about how long the food has been stored in the refrigerator. [...]
These days, nothing is more fun – nor more socially acceptable than – “messing about in the kitchen.” What with pressure cookers, electric broilers and blenders, packaged mixes, bottled sauces, every possible herb or spice from the Indies, and something new every day in the frozen food section of any supermarket, Cookery is the latest [...]
Have you ever wished you knew how to save a ruined dish, increase the flavor or make cooking easier? Well, you are not alone. Here are some cooking tips that I know you will find helpful the next time you prepare a big meal for your family. Meats – After the meat is done cooking, [...]
I still remember the best cup of tea I ever had. It was at a Mediterranean restaurant on the Las Vegas strip. After an excellent meal of falafel, hummus, baba ganouch, pita bread, and lamb, I ordered the tea and was presented with a pot of steaming water and a container of fresh, wet whole [...]
We will explore the fruit varieties of the world which are far removed from the usual fare. For the bold, the creative, or the daring gourmand… Hautbois – Or “musk strawberry” to we common folk. Musk strawberries grow wild in forests in and around Central Europe, Scandinavia, and Russia. The gourmet community has held it [...]