Therapy should make us feel better, or at least that’s the idea. That’s why it makes good sense to shoot photographs. Photography gives us something to do, it costs little or nothing, doesn’t interfere much with other activities of daily living and can even be fun. Sometimes. Ever notice how many mental patients carry around [...]
Cherries. Sweet, tart and oh so good. Individuals in Dallas, Houston and elsewhere in Texas can find them in pies, drinks, pitted, not pitted, juiced, au naturel, maraschinoed, covered with chocolate, sitting on top of whipped cream or blended into special sauces. They’ve become part of our nation’s folklore with George Washington cutting down a [...]
Raw hamburger: has a refrigerator shelf life of 2-3 days after purchase. If you do not use the hamburger within 3 days, it should be frozen for future use. It can be frozen either raw or cooked. Hummus: It has the typical ingredients – chickpeas, tahini, garlic, lemon juice, olive oil, and salt. Hummus can [...]
A recent AP newswire story reported the consumer group, Center for Science in the Public Interest (CSPI), has found that the typical Chinese restaurant menu is full of bad nutritional properties. For example, a plate of General Tsao’s chicken is loaded with about 40 percent more sodium, and more than half the calories, of an [...]
So, you’ve done your turn in the trenches. You’ve been a busperson, head waiter, bartender, host, and what-not. After ten to twenty years, many hospitality workers, feeling burned-out at the late shifts and long hours, yearn to break into the ranks of higher management. Yet they find themselves in a kind of ‘glass ceiling’ situation. [...]